In Production
Carob honey coming from the Hyblean Mountains.
| Net Weight (grams) |
120 |
|---|---|
| Net Weight (oz) |
4,23 |
| Ingredients |
Carob honey of italian origin |
| Storage conditions |
Store in a cool dry place |
Average nutritional values per 100g of product
| Energy (kj.) |
1400 |
|---|---|
| Energy (kcal.) |
333 |
| Fat (gr.) |
0,0 |
| of which saturates (gr.) |
0,0 |
| Carbohydrate (gr.) |
82,0 |
| Protein (gr.) |
0,3 |
| Net Weight (grams) |
120 |
|---|---|
| Net Weight (oz) |
4,23 |
| Ingredients |
Carob honey of italian origin |
| Storage conditions |
Store in a cool dry place |
Average nutritional values per 100g of product
| Energy (kj.) |
1400 |
|---|---|
| Energy (kcal.) |
333 |
| Fat (gr.) |
0,0 |
| of which saturates (gr.) |
0,0 |
| Carbohydrate (gr.) |
82,0 |
| Protein (gr.) |
0,3 |
Xicara is a pre-prepared, water soluble chocolate drink. Created in…
Aranciata is a typical product of Modica. It is a…
Typical Sicilian confectionery made with almond flour.
Traditional biscuit made with dried figs and honey.
