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Available in the traditional 100g format, Cinnamon and Vanilla chocolate…
€ 3,80
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Just like Cinnamon, Vanilla comes in the traditional 100g format…
€ 3,80
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A 70% chocolate shell, a liquid rum heart
€ 16,00
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€ 84,00
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Our own take on Gianduja: our chocolate is processed just…
€ 7,70
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Zuccuru includes 12 of our chocolates in which sugar plays…
€ 9,50
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A vanilla chocolate shell with a surprising pistachio nut praline…
€ 9,50
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Box including 20 chili pepper flavoured pralines.
€ 12,00
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Maris is a praline that fuses the flavour of chocolate…
€ 8,90
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6 chocolates filled with crumbled cocoa beans with a decisive…
€ 7,70
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Almonds coated with cocoa and cinnamon powder.
€ 5,50
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A tin box including 6 chili pepper flavoured pralines.
€ 7,20
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Bonajuto chocolate infused with dried, coarse cut Sicilian orange peel.
€ 3,30
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Just like our other chocolate bars, Bonajuto Mandarin chocolate is…
€ 3,30
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Xicara is a pre-prepared, water soluble chocolate drink. Created in…
€ 8,50
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A block of almond paste that is dissolved in water…
€ 6,00
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€ 3,30
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The elegant and defiant nature of nutmeg meets with cocoa,…
€ 3,30
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Cardamom is one of the most valued spices in the…
€ 3,30
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Lemon chocolate is made using dried, coarse cut, Sicilian lemon…
€ 3,30
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Lemon chocolate is made using dried, coarse cut, Sicilian lemon…
€ 3,30
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€ 4,80
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€ 4,80
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White Pepper chocolate has an intense fragrance with delicate spicy…
€ 3,30
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Our ancient cold-press technique meets with the refined flavour of…
€ 4,80
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Fructose chocolate is made using ‘fruit sugars’ instead of traditional…
€ 3,30
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Mascobado is unrefined cane sugar.
€ 3,30
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Peru chocolate is made with peruvian Criollo cocoa.
€ 3,80
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€ 3,80
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€ 3,80
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€ 6,00
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€ 5,30
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€ 6,00
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€ 5,30
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€ 5,30
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Fruity notes of mango, plum and banana
€ 5,30
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Notes of spices and sweet fruits
€ 5,30
In Production
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With 47% of hazelnut paste
€ 6,60
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Aranciata is a typical product of Modica. It is a…
€ 8,50
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12 Bonajuto dark bar of chocolate
€ 39,00
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Soft, rich and velvety
€ 8,80
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€ 29,00
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€ 46,00
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€ 29,00
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A bar of white chocolate made using only four, premium…
€ 4,80
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€ 3,00
In Production
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€ 5,00
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Sicily is an individually wrapped chocolate in a special 18-piece…
€ 10,00
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€ 5,50
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€ 5,50
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€ 5,30
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€ 6,60
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€ 16,50
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€ 13,20
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A selection of traditional pastries with marzipan and covered in…
€ 10,00
In Production
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€ 3,00
In Production
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We’ve been making and loving our chocolate since 1880
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A selection of Bonajuto chocolate in 50g format in an…
€ 39,50
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Bring us around
€ 15,00
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€ 5,30
In Production
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La versione del Gianduia secondo noi: lil nostro cioccolato lavorato…
€ 19,00
In Production
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€ 17,00
In Production
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Made from whole Sicilian almonds, this nougat has a soft,…
€ 4,80
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A vanilla chocolate shell with a surprising pistachio nut praline…
€ 17,60
In Production
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Cobaita is a traditional type of Arabian nougat made with…
€ 4,80
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Made from whole, peeled, Sicilian almonds
€ 4,80
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€ 7,00
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€ 6,00
In Production
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Chocolate crumbs, ideal to use also for baked food.
€ 8,50
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Pistachio nougat pieces
€ 9,50
In Production
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This lively fusion of ground ginger and cocoa makes for…
€ 3,30
In Production
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Salt fuses with sugar to create a rich and surprising…
€ 3,30
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This chocolate bar is inspired by the personal memories of…
€ 3,30
In Production
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A harmonious fusion of cocoa mass and sugar create a…
€ 3,30
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A bar of chocolate with less sugar, so you can…
€ 3,30
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A chocolate bar with only a minimum amount of sugar.
€ 3,30
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€ 3,80
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Il documentario realizzato dal regista Ivano Fachin
€ 12,00
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Small olives oil made of marzipan and pistachio paste in…
€ 7,00
In Production
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History of Sicily's oldest chocolate factory.
€ 28,00
In Production
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Candied orange peel pieces
€ 15,40
In Production
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€ 4,00
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Roasted cocoa nibs.
€ 6,50
In Production
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Six generations of artisan confectioners
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Candied orange peel pieces
€ 30,80
In Production
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€ 35,00